Homemade Chipotle BBQ Sauce
Serves: 1 Jar
Ingredients
1. 1tbsp Olive Oil
2. Half a Small Onion, finely chopped
3. 2 Garlic Cloves, finely chopped
4. 100ml Cider Vinegar
5. 90ml Meridian Date Syrup
6. 1 and a half tsp Mustard Powder
7. 1 and a half tsp Smoked Paprika
8. 2tsp Meridian Yeast Extract
9. 2tsp Chipotle Paste
10. 2tbsp Tomato Puree
11. 350ml Passata
12. 75ml Meridian Molasses
13. 70g Unrefined Dark Brown Sugar
Method
1. Heat the oil in a small saucepan and gently cook the onion and garlic for 4-5 minutes until soft.
2. Add all the other ingredients and bring to a simmer while stirring. Simmer for 10 minutes until the sugar has dissolved and the sauce has become thick.
3. Use straight away or store in the fridge.
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